Alternatively, you can skip the sugar rim and use a mason gar with a straw.Close the lid and shake the mixture well.Wash and then cut an orange and a lime into quarters then squeeze the juice of one orange quarter into the shaker and then the juice of one lime quarter into the shaker.In a separate container fill with 1 cup or so of ice.Dip the rim of a glass in the water and swirl then dip it in the sugar and swirl.Put sugar in a separate bowl or on a separate plate.Pour a little water in a bowl or on a plate.Pin/save this Italian Margarita Cocktail Recipe! Course Looking for other tequila cocktail recipes? Check these out: You can also double or triple the recipe, rather than making one at a time. I like drinking these margaritas out of a fancy margarita glass with sugar on the rim, but sometimes I use mason jar glasses with straws. Margarita Thursday, as theyre sometimes known in my house, often feature this Italian Margarita Cocktail Recipe. Soon after, I experimented at home until I re-created a version of the yummy concoction that we like the best. Read Also: Where To Buy Blavod Black VodkaĪ few years ago, on a road trip from Texas to Tennessee, we stopped for dinner and noticed something called an Italian Margarita on the menu, so I ordered one to share. salt and lemon zest: this time, youll use both to garnish the rim of the glass.For this, it is sold both in bottles and in small containers equipped with droppers. Many mixologists use it to enhance the aroma of their cocktails by adding 2 or 3 drops. 2 drops of Angostura: Angostura is a Venezuelan bitter made from the infusion of 6 different aromatic herb plants.1 oz limoncello: as for the recipe above, you can also use amaretto or orange liqueur.For this attempt, we used a Jose Cuervo Especial Reposado Gold. It is less bright than tequila blanco, but is usually appreciated for its ability to hold and showcase the subtle aromas of the barrel wood. 1 + 1/2 oz blanco or reposado tequila: reposado is a type of tequila that has aged at least 2 months and up to a year in barrels of steel or oak wood.If you dont have or like them, lowball glasses are another simple and good-looking solution. So feel free to use a plain wine glass or anything with a long stem. It can be served over, of course, but few people have them at home. This recipe is similar to the previous one, but with a couple more ingredients. If you are just dying to use that shaker, you’ll combine all of your Italian margarita ingredients in a shaker filled with ice, pop on the lid, and shake vigorously for about 30 seconds. Time to get mixing! The cocktail shaker isn’t necessary unless you want your marg extremely chilled before it hits the ice in your glass. If desired, use your fingers to gently press the salt or sugar up against the sides. Once the rim is wet, you can turn the glass upside down and gently swirl it around in either the salt or sugar. Now, you’ll take a lime wedge with a slit cut into the center, and run it along the rim of your margarita glass. Want to make that sugar rim extra special? Grate about one teaspoon of orange zest over the sugar and rub it in with your fingers. If you’d like a sugar rim, add cup of granulated sugar to a small plate just the same. If you’d like a salt rim, add cup of kosher salt to a small plate and give it a little shimmy. But you may use any Blanco tequila you have at home without affecting the cocktails taste very much.Īlso Check: What Goes Good With Apple Vodkaīefore you get to whipping up this Italian Margarita Recipe, you’ll first have to decide if you want a salted rim or a sugar-rimmed glass. Jose Cuervo Especial Silver, often called Jose Cuervo Blanco, is a popular choice for tequilas because it is moderately priced and widely available. Most bartenders prefer to use this category of tequila in the Margarita they make. Blanco tequila is the purest form because it doesnt undergo any aging in oak barrels, and therefore has the mildest taste. At the heart and soul of a good Margarita, it is always nice to use the best quality tequila you can find. Tequila is made from the blue agave plant and is one of the worlds most popular liquors. There are some variations on this recipe, such as an Italian Limoncello Margarita, where the amaretto is replaced with limoncello or other Italian liqueurs. In some cases, the amaretto is served on the side in a shot glass for you to pour in but in other cases, like this recipe, its already mixed into the drink.
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